Premium Control Chefs Knife
SPECIFICATION
Knife Weight: About 275g Blade Width: about 47mm Blade Length: about 140mm Blade thickness:about 5.5mm Handle Style: Full Tang Handle Blade Material: Handmade high-carbon 4cr13 stainless steel Handle Material: Full Tang integrated steel shank + wood + rivet fixing
HIGH CARBON 4 CR13 STAINLESS STEEL CHINESE KNIFE
This butcher chef knife is made of 4cr13 stainless steel, the handle and the blade are integrated without soldering, which is firm and durable to eliminate broken handle
FULL TANG WOODEN HANDLE
Ergonomic Full Tang handle can prevent the blade comfortable to grip and non-slip effect. The kitchen cleaver butcher knife is a great beauty, impeccable performance this strong design with a good strength, durability.
Additional information
Brand Name | XYj |
---|---|
Material | STAINLESS STEEL |
Feature | Eco-Friendly |
Type | Knives |
Certification | SGS |
Knife Type | Boning Knives |
Food | Turkey Meat Salmon Steak Beef Bread Fish Chicken Vege Knife |
Knife Use For | Kitchen Chef frozen Santoku Cleaver Cutter Slicing Filleting Steak |
Knife Material | High Carbon 4cr13 Stainless Steel Razor Sharp |
Feature 2 | Versatile, Durable and built to Resist |
Knife Handle Material | Hardened Pakawood Handle |
Knife Handle | Full Tang integrated steel shank + wood + rivet fixing |